Celebrate the holiday season in style with this creamy and decadent Eggnog Martini.
Combining the rich flavors of traditional eggnog with the smooth kick of vodka and a hint of spice, this cocktail is a festive favorite that’s perfect for holiday gatherings,
Christmas parties, or a cozy evening treat.
Garnished with nutmeg and a cinnamon stick, this martini captures the warmth and nostalgia of the season in every sip.
Let’s shake up this easy and elegant holiday cocktail!
Ingredients:
- 2 ounces vodka
- 2 ounces eggnog (store-bought or homemade)
- 1/2 ounce amaretto or Irish cream (optional, for extra flavor)
- Ice
- Ground nutmeg (for garnish)
- Cinnamon stick or star anise (optional garnish)
Instructions:
- Chill the Glass: Place a martini glass in the freezer or fill it with ice water to chill. Empty the glass just before serving.
- Mix the Cocktail: In a cocktail shaker, combine the vodka, eggnog, and amaretto or Irish cream (if using). Add a handful of ice and shake vigorously until well chilled.
- Strain and Serve: Strain the mixture into the chilled martini glass.
- Garnish: Sprinkle a pinch of ground nutmeg on top and add a cinnamon stick or star anise for a festive touch.
- Serve: Enjoy immediately and savor the creamy, spiced flavors of this holiday martini.
Notes:
- This recipe makes 1 serving, but it’s easy to double or triple for a party.
- For a non-alcoholic version, replace the vodka with additional eggnog and add a splash of vanilla extract for flavor.
- To make the presentation extra special, rim the glass with cinnamon sugar before pouring the cocktail.
Indulge in Holiday Cheer with a Festive Eggnog Martini
Celebrate the holiday season in style with this creamy and decadent Eggnog Martini.
Combining the rich flavors of traditional eggnog with the smooth kick of vodka and a hint of spice, this cocktail is a festive favorite that’s perfect for holiday gatherings,
Christmas parties, or a cozy evening treat.
Garnished with nutmeg and a cinnamon stick, this martini captures the warmth and nostalgia of the season in every sip.
Let’s shake up this easy and elegant holiday cocktail!
Ingredients
- 2 ounces vodka
- 2 ounces eggnog (store-bought or homemade)
- 1/2 ounce amaretto or Irish cream (optional, for extra flavor)
- Ice
- Ground nutmeg (for garnish)
- Cinnamon stick or star anise (optional garnish)
Instructions
- Chill the Glass: Place a martini glass in the freezer or fill it with ice water to chill. Empty the glass just before serving.
- Mix the Cocktail: In a cocktail shaker, combine the vodka, eggnog, and amaretto or Irish cream (if using). Add a handful of ice and shake vigorously until well chilled.
- Strain and Serve: Strain the mixture into the chilled martini glass.
- Garnish: Sprinkle a pinch of ground nutmeg on top and add a cinnamon stick or star anise for a festive touch.
- Serve: Enjoy immediately and savor the creamy, spiced flavors of this holiday martini.
Notes
- This recipe makes 1 serving, but it’s easy to double or triple for a party.
- For a non-alcoholic version, replace the vodka with additional eggnog and add a splash of vanilla extract for flavor.
- To make the presentation extra special, rim the glass with cinnamon sugar before pouring the cocktail.
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Wrapping Up Eggnog Martini
The Eggnog Martini is a sophisticated twist on a holiday classic, bringing together the creamy richness of eggnog and the smooth kick of vodka in a festive cocktail.
Perfectly spiced with nutmeg and garnished for flair, this drink is a holiday showstopper. Whether served at a Christmas party or enjoyed by the fire, this martini is sure to spread holiday cheer with every sip. Cheers to the season!